Patty made with grated beet, carrot, baba ganoush, walnut oil, cumin seed and sriracha

A delicious combo in a sandwich. Creamy, tangy and just enough earthiness for balance.

Inspired by my lunch time adventures while in Haarlem, Netherlands, this colorful open faced sandwic..

Full disclosure: I am not a morning person; it is hard for me to get going in the morning, and more ..

This summer I made a recipe from Nancy Silverton's Sandwich Book for the first time. The recipes ar..

This highly nutritious and somewhat unusual Asian fruit makes for a mean faux pulled pork sandwich. ..

This recipe won me second prize in my local newspaper's Thanksgiving leftover sandwich contest. It i..

The name kind of says it all. Because pork belly is so much like bacon (actually, it's where bacon ..

This is one of those discoveries that is just so flavorful and delicious—packed with the bright crun..

This past summer I have spent the hot days and early morning in a bakery. Apprenticing behind two ex..