A well-balanced meal packed into a pita is a breeze to whip up. Not a fan of tuna? Try canned chicke..

My friend Valerie is a gracious hostess. Of all the dishes she's shared over the years, this Dagwood..

I re-created my favorite dish from a unique restaurant in Ramona, California, that was housed in the..

I went to a friend's party and had a bruschetta with caprese salad on top. I loved the taste and sta..

All the flavors of Pizza Margherita in fewer than 20 minutes make this the perfect meal for the whol..

Here’s an appetizer that tastes just like traditional spanakopita, but it’s much less work to make. ..

The sweetness of the brown sugar and pineapple combined with the tanginess of the Dijon mustard are ..

This tangy take on grilled cheese is a meal in itself, but would be great with a side of chicken chi..

Upgrade a lunchtime classic into a dinnertime feast with a few fancy yet simple tweaks. —Karel Reyno..

Whenever we had a family get-together and my mom had a lot of people to feed, she'd make her delicio..