Mezgaldi (moroccan caramelized onions)
This is a delicious and easy side for steaks or burgers on the grill.
Tastykitchen.com
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Chicken salad with fresh salad greens & warm naan
Chicken second courses
Stonefire naan are baked at extremely high heat, in a tandoor oven, just as they were hundreds of years ago. The extremely high heat produces the big bubbles, airy texture and delicious smoky flavour of an authentic Indian naan. Hand stretched and made with the freshest ingredients including traditional, fresh buttermilk and ghee (clarified butter),...Read More
Aug. 1, 2023, 9:04 a.m.
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