Marinated champignons with lentils and cashew sauce
I love marinated mushrooms. And I love apple vinegar with honey! This recipe is the perfect combination of flavors. The acidic flavor of vinegar combined with the sweetness of cashew sauce blend magically. This dish is perfect for hot summer days; it is very light and refreshing.
Homemade non-dairy sour cream
Creamy, tangy, non-dairy yogurt and sour cream that tastes legit. Made with only three ingredients and 15 minutes of active time.
Makes 3 1/2 quarts of yogurt base and 2 cups of sour cream per 1 quart of yogurt.
Thai chicken quinoa and veggie delight
This stir-fried quinoa dish features chicken and vegetables and is finished with lime juice and cilantro.
Gnocchi with cherry tomato sauce
The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.
A muffin recipe has to be really good to get my endorsement. When it comes to baked goods, I have an exacting palate, and I am very particular about my muffins. Too many so-called muffins
Caramilk brownie bites
My sister and her husband came to visit a while ago, and very thoughtfully brought me a post-gestational-diabetes present - a large box of Cadbury's chocolate bars. I believe the box held 50 assorted bars,
Chocolate cherry breakfast bars (original recipe)
The dreaded school lunch. I don't quite know why this is, but making children's lunches for school is about as rewarding as making a beautiful gourmet dinner and then flushing it all down the toilet
Candy cane joe joe ice cream
"What the heck is a Candy Cane Joe Joe?", some of you may be asking. Ah, 'tis a sad business that not everyone in the world can know the pleasures of the Candy Cane Joe