How to cook:

"vegetarian sweet and sour meatballs"

(2) recipes


Zesty vegetarian sweet and sour meatballs


Vegetarian 'meat' balls use ground pecans and cornflake crumbs in place of meat. They have a savory taste that complements the yummy apricot sweet and sour sauce that goes with them.

Vegetarian sweet and sour meatballs


My mother first made these for me and now I made them all the time - incredibly delicious! Serve as a main course, an appetizer.. doesn't matter, they always taste great!