The perfect appetizer for a holiday party, Prosciutto Wrapped Pears with Arugula Salad are deliciously sweet and savory, Whole30, Paleo, & Gluten Free!
Spiced amaretto pears
As a food blogger, I find that one of the most beautiful photo subjects I find somewhat over-running my Pinterest ‘inspo’ board, is poached pears. Whether they are soaked in wine, spice or liqueur (perhaps even all three), poached pears look so incredibly stunning, each and every time. But I think, the real beauty lies in how little effort is required to turn them out. A ripe pear is in itself, an elegant treat. Far removed from the mushy, grainy, tinned variety that you may have experienced as a kid (I know I certainly did), a truly ripe, in season pear is as equally floral as it is juicy and sweet. With its elongated neck and balletic curves, it really is hard to mess up a transformation such as the one I am talking about right now. Seriously, poaching fruit is simple and soulful – in my opinion, it’s the best way to let it shine without being too OTT. So, let’s take a closer look at how to prove to any elegant dinner party (or casual affair) that apples no longer rule, and that the humble pear is the exact opposite of boring. For all intents and purposes, pears […]