Main / Recipe Catalog / The secret to perfect
Perfect BBQ back ribs every time. Use indirect heat, make sure you have smoke to flavour and cook to an internal temperature of 195F.
Russet potatoes are hand-cut into matchsticks and double fried at two temperatures for the perfect crispy on the edges and fluffy in the middle french fry!
The secret to perfect roasted chicken is to get the skin absolutely dry - thanks to Jonathan Waxman of Barbuto for the tip.
