I combine molasses, mustard and soy sauce to make these the most robust kabobs you've ever tasted. You'll never miss the oil in this hearty marinade. —Jennifer Schwerin of Rockford, Illinois
Deep fried philly cheese steak on a stick
A review of Cousins Subs deep fried philly cheese steak on a stick from the Wisconsin State Fair.
Stripped steak on a stick
A great appetizer or main dish! Pinwheeled steak with a cheesy stuffing and wine reduction sauce.
Steak on a stick
A quick and easy, very tasty version of the teriyaki steak-on-a-stick that you get from a Chinese restaurant. It's great as an appetizer or even as finger food at a football watching party! I also use it for just plain old regular steaks to grill! Either way, it's awesome! My uncle came up with the recipe and gave it to my mother, who passed it on to me! LOVE it!