Field editor Sue Gronholz of Beaver Dam, Wisconsin likes to use home-grown herbs in her recipes. Notes Sue, “Marjoram, which I think is under-used, gets well-deserved attention in this fresh-tasting salad.”
Zucchini ribbon and spiral pasta salad
A delicious pasta salad with zucchini ribbons, tomatoes, olives, onions and feta cheese.
Quick spiral pasta salad
Mylinda Auxter of Graytown, Ohio uses convenient purchased dressing to give this simple salad a big flavor boost. She suggests that you make larger batches of this speedy dish to take to potlucks and picnics.
Spiral pasta salad
I have two kids and am always on the go, so I appreciate recipes that I can make ahead of time. This dish is easy to fix and perfect for taking along on picnics.
Colorful spiral pasta salad
Tackle gatherings to go with a bright pasta salad. This tricolor toss-up with broccoli, tomatoes, olives and a hardworking dressing is the easiest one you could take. —Amanda Cable, Boxford, Massachusetts