Grilling the tomatoes and onion bestows the broth with a unique smoky flavor. This hearty soup is great in the fall.—Johnna Johnson, Scottsdale, Arizona
Rustic white bean soup with bacon
This is hands down one of my favorite soups, and so simple to make. I remember falling in love with a 'cream' version of this soup many years ago, but discovered a way to omit the cream while not sacrificing the flavor and texture one bit. Hearty and yummy, 'creamy' and satisfying, you're bread will be begging to be dipped into this bowl of soup!