If you are a camper, you have probably at some point made campfire potatoes. It is an easy dish to make with minimal cleanup. But campfire potatoes can really be made anywhere you have an open flame and we love to make them at home on the grill. Not only are they delicious, but they...Read More »
Because we grill about 85% of our food 80% of the year, we have lots of experiment time. These potatoes have won rave reviews from family and friends consistently since we perfected the recipe a few years ago.
Roasted lemon rosemary chicken with potatoes onions and asparagus
My Roasted Lemon Rosemary Chicken with Potatoes Onions and Asparagus is a succulent one pot wonder and has a pan sauce that will leave you begging for more! It's that kind of meal that tastes and looks like it took you a long time to prepare, but you literally just throw all the ingredients together. It's great for a Sunday supper or even a weeknight meal and you won't even break a sweat.
"This side dish is easy to prepare, fun to serve and delicious to eat," states North Canton, Ohio's Donna Gonda. "It's a staple at my Thanksgiving dinner. I pop it in the oven and let it cook while I'm carving the turkey."