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The best autumn salad! Packed with bright and sweet flavors and festive colors. This dressing and salad are one of my absolute favorites!
You can never have too many salad recipes so here is yet another one to add to your rotation! I love the fall flavors in this salad and how easy it is to
Jump to Recipe Print RecipeThis Blueberry Feta Spinach Salad with Lemon Poppyseed Vinaigrette is a love note to Spring in a salad bowl. A little crunchy, a little bit sweet, and with some tang and salt– it’s got something for everyone. Two weekends ago we had a thunderstorm sweep through that[Read more]
In my all-purpose salad, you can change up the pasta, nuts and cheese. If you have tomatoes, leftover turkey or a fresh lemon to squeeze, go for it. —Donna Bardocz, Howell, Michigan
“This is a salad I served on our 25th wedding anniversary,” says Paula Wharton of El Paso, Texas. “Everyone always comments on the blending of fruits, nuts and spinach. It's an easy salad to put together, it's low in fat and makes a very pretty presentation.”
A refreshing winter salad to give you hope for the spring thaw! Simple and pretty with pomegranate seeds, apples, feta cheese and almonds over fresh baby spinach with a sunny orange vinaigrette. Proof positive that bringing a few basic ingredients together will turn out something spectacular. Pomegranate seeds or arils have a mostly tart with...Read More
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I love easy salads packed with flavor, and this Red Pepper Feta Spinach Salad with Dill Vinaigrette has it all and the dressing can be customized.
Salads don't need to be boring! Fresh baby spinach, ripe strawberries, toasted almond slices and creamy feta cheese come together to create a delicious and nutritious meal! Top that off with cracked black pepper and some balsamic vinegar and you got yourself a stylish dish that will impress any guest.
