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Make friends with your microwave and broiler to have these cheesy potatoes ready in only 10 minutes.
Need a new way to fix potatoes? We've got you covered with these delicious potato side dishes!
Memorial Week is coming up! And this year I’m planning ahead. You should, too! Ben’s birthday falls right at Memorial Weekend every year, and every year with a husband in nursing school, or balancing work, we find ourselves in last minute panics over what we are going to do, where we are driving to for …
Tender potatoes, fresh cabbage, and salty kielbasa are about all you need to make this quick and easy flavor-filled Kielbasa Cabbage Potato Skillet. There is never a bite leftover when I make this and my
![20-minute potato halloumi stir-fry [vegetarian & gluten free]](https://alwaysusebutter.com/wp-content/uploads/2019/04/potato-halloumi-stir-fry-4-1.jpg "20-minute potato halloumi stir-fry [vegetarian & gluten free]")
A quick, easy and vegetarian stir fry with potatoes, halloumi, mushrooms, asparagus, spinach, parsley, chili flakes and lemon - done in one pan in 20 min!
Great appetizer for a small gathering or just bake and freeze them for a later use.
This 30-Minute Potato Breakfast Bowls recipe is courtesy of Lori Rice, a part of the U.S. Potato Board's Potato Lovers Club Program.
A rich and hearty curry of potato, cauliflower, and red lentil made in just 30 minutes! Hearty, comforting, and incredibly satisfying.
This EASY Potato Leek Soup is made in just 30 minutes. It's a family favorite soup recipe we make multiple times a month and it has bacon!
This 3-Cheese Potatoes Au Gratin recipe is easy to make, and so cheesy! It’s made with a silky 3-cheese sauce and baked until light golden brown!
40 minute potato curry is a delicious easy vegan curry recipe. You'll love this healthy filling dish. It's perfect as a weeknight quick hearty meal! Well folks today I'm going to be true to my
This actually came out of a recipe idea I had in my head that ended up not working out. So I had all these potatoes left and was deciding what to do, and decided to
This easy potato soup is made with chicken stock, bacon, onion, celery, and herbs, then finished with a little cream for extra richness.
Aloo Gobi is the quintessential north Indian dry curry with rustic potatoes and the ever trending vegetable, cauliflower, flavored with aromatic Indian spices. The recipe is so versatile that any combination of spices you use will still make for a...
Aloo tikki (spiced potato patties/croquette) is another popular street food in India. Boiled and peeled potatoes are mashed along with vegetables and spices, made into patties and either deep fried (to a crispy golden brown color) or shallow fried for...
Potato Soup with Andouille sausage is a great way to warm up on a cold day. A little toasted garlic bread and you are golden!
Crispy on the outside, tender in the middle, and perfect for any meal.
I am such an easy mark for anything with the word "hash" in the title. And usually that means corned beef hash, but after our recent apple picking episode wherein the Southern husband and I picked close to our combined weight in apples, I was basically adding apples to everything I cooked. We are talking apples snuck into breakfast, lunch and dinner, my friends, so it was kind of inevitable that I figured out that apples could, yes, go into hash. A hash that is an easy, crispy conglomeration of chopped apples and potatoes sauteed with some onions and olive oil and butter and thyme until they were the perfect amount of tender and crunchy. It was a delicious plate full of fall flavors, just begging to be topped with a poached or fried egg.
