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Chocolate Dipped Almond Horn Cookies are chewy, naturally gluten free almond cookies that are perfect for holiday baking!
Naturally gluten-free almond horn cookies are crunchy on the outside and soft and chewy in the middle. I don’t know why they’re called horns being they resemble a horseshoe. Not that I care what you call them because they’re utterly delicious. Like, make-a-triple-batch-delicious. That won’t be hard because they’re easy to make using just a...Read More
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Natalie of Good Girl Style is back today to share a cookie that’s one of her favorites, and one of mine: the almond horn. Oh yeah, and it’s chocolate dipped. Natalie joins us each month to share incredible desserts with Big Girls, Small Kitchen readers–desserts that are entirely gluten-free, but not like obviously gluten-free. That means no specialty flours or...