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This straightforward recipe delivers moist, dense, and delicious carrot cake with pineapple under a cream cheese frosting.
This cake is the moistest carrot cake I've ever made. I use pureed carrots and a finely shredded carrot to make for a dense and delicious cake. Top with cream cheese frosting. Irresistible!
Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.
2 cups all-purpose flour 2 tsp baking powder 2 tsp cinnamon 1 tsp baking soda ¾ tsp salt ½ tsp nutmeg ¾ cup granulated sugar ¾ cup packed brown sugar 3 eggs ¾ cup vegetable oil 1 tsp vanilla 2 cups grated carrots 1 cup drained crushed canned pineapple ½ cup chopped pecans 1 8 oz (250g) package cream cheese , softened ¼ cup butter , softened ½ tsp vanilla 1 cup icing sugar
If I had to choose a favorite cake, it would be carrot cake, hands down. But not just any ordinary carrot cake; it must be chock full of goodies. For an extraordinary version, how about
A carrot cake inspired by famous Masterchef, whole dutch carrots and a wonderful mix of flours! An idea that had to be baked!
A carrot cake recipe kept moist with extra grated carrot, and lightly spiced with cardamom and ginger.
Carrot cake waffle bites! Bite-Sized carrot cakes are cooked on the waffle maker, dipped in cream cheese frosting, and sprinkled with toasted coconut. YUM!
Wouldn’t it be cool if bakers got to choose flashy names like WWF Wrestlers? You could be the Vanilla Villain, the Meat Tenderizer, the Mighty Masher, the Blender Blade, the Sweaty Spatula. Ew. Nevermind that last one. Today, my flashy baking name is the Waffle Wrangler. See, I finally acquired a waffle iron. Or . … Read more...
Carrot Cake Waffles- made with a blend of wholesome buckwheat and quinoa flours, these vegan waffles are packed full of satisfying protein and fiber. (gluten-free) Can you think of anything better than carrot cake in waffle form? It’s my favorite meal of the day combined with my favorite dessert so you know I’m a fan. …
These carrot cake waffles are so fluffy and gorgeously flavored with a luscious cream cheese topping! They are so perfect for Easter brunch.
These carrot cake waffles are so fluffy and gorgeously flavored with a luscious cream cheese topping! They are so perfect for Easter brunch.
Carrot Cake Waffle Sandwiches with Cinnamon Frosting is a fun twist on classic carrot cake! These are perfect to serve for breakfast or dessert!
An easy recipe for Carrot Cake Waffles studded with fresh carrots, warm cinnamon and raisins throughout and topped with a lighter cream cheese drizzle. Waffles with a carrot cake twist are an instant family favorite! Carrot Cake Waffles are everything wonderful about carrot cake made into a delicious (and socially acceptable) breakfast. Don’t get me wrong...Read more
These waffles are easy to make and slightly healthy if you serve them with agave nectar instead of the icing. You can substitute carrot baby food or any other brand of squeezable carrot flavored mush for the Bangalla brand.
These hearty bars are perfect for snacking on the go. Not only is this recipe packed with plant-based protein, but they really are reminiscent of carrot cake!
No one will know this moist and crumbly carrot cake has no gluten, grains or refined sugar! Use the dairy free frosting recipe to make it dairy free, too.
A Carrot Cake White Russian is a fun twist on two classics, and is a exciting way to spruce up your Easter, Mother’s Day, or spring Sunday brunch.
