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A delicious combination of roasted baby potatoes pressed, drizzled with rosemary -garlic oil and put back in the oven to crisp up and melt the cheese.
Today we have a very special guest blogger. I’ve known her for over ten years now and we have a LOT in common! She’s from Alabama, I’m from Alabama. My name is Christy Jordan, hers is Christina Jordan. She has a boy and a girl, I have a boy and a girl. Oh and she […]
Everyone I know loves fried potatoes. They are just as likely to be served at breakfast in the south as they are lunch or dinner.